Blueberry Banana Muffins (recipe on muffin mix bag)

1 1/3 cups Cuisine Soleil muffin mix

1/3 cup brown sugar

1/2 c. teaspoon salt

1/3 cup vegetable oil

2 eggs

1 1/2 cups frozen blueberries

1/2 cup mashed bananas

1/8 cup soy, almond or cow's milk

1. Mix together the brown sugar, oil, eggs, bananas and milk.

2. Add the muffin mix and salt to the liquid ingredients and mix well until smooth.

3. Add the blueberries and mix gently.

4. Pour the muffin mix into the muffin cups and bake for 23-25 minutes at 350F (always check with a toothpick if the inside is cooked through. If not, add 3-minute cooking slices).