Lemon Loaf

350 °F

Preparation : 30 minutes

Cooking : 55 minutes

intermédiaire

Ingredients

  • 200 g. of sugar
  • 2 eggs
  • Lemon zest
  • 1 pinch of salt
  • 20 g. of melted butter
  • 200 g. all purpose flour mix
  • 1½ tsp. of baking powder
  • 100 ml of milk

Preparation

  • 1. Preheat the oven at 350°F, 180?.
  • 2. In a bowl, mix sugar, eggs, lemon zest and salt.
  • 3. Sift baking powder and flour. Add butter and milk. Mix until smooth.
  • 4. Pour the batter into a greased baking dish.
  • 5. Cook for 45 to 60 minutes.
  • 6. Remove from pan and let cool down.