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    Yellow pea flour

    100% Organic Yellow Pea FlourTaste Profile : Strong taste This legume-based high-protein flour is in line with current trends.       PULSE • SOURCE OF PROTEIN 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR : STEP 1 : 50% to 85% of brown rice, oat or millet flour STEP 2 : 15% to 50% of yellow pea flour STEP 3 : 1 to 15% of hemp or flax flour
    Create your blend
     ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    Quinoa flour

    100% Organic Quinoa FlourTaste profile : Strong taste Classic and versatile despite its unique flavour.      SOURCE OF FIBRE • SOURCE OF MANGANESE • GOOD SOURCE OF IRON 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR STEP 1 : 50% to 85% of brown rice, oat or millet flour STEP 2 : 15% to 50% of quinoa flour STEP 3 : 1 to 15% of hemp or flax flour
    Create your blend
     ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    Oat flour

    100% Organic Oat FlourTaste profile : Light and sweet taste It’s both nutritious and versatile, and people love it for its moist, fluffy results.       LIGHT AND SOFT TEXTURE 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR : STEP 1 : 50% to 85% of oat flour STEP 2 : 15% to 50% of fava bean, yellow pea or chickpea flour STEP 3 : 1 to 15% of hemp or flax flour
    Create your blend
     SOURCE OF FIBER ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    New all-purpose mix

    Organic gluten free oat flour, organic millet flour, organic fava bean flour, homemade baking powder (calcium sulfate, organic tapioca starch, sodium bicarbonate), xanthan gum.Taste profile : Neutral taste Our all-purpose mix has very soft and versatile flavour. For baking, it yields an average rise, has a pale beige colour and a fine, soft texture.        READY-TO-BAKE MIXSOURCE OF FIBER ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    Millet flour

    100% organic millet flourPastille de goût : Light and sweet taste Very nutritious, it packs sweet corn-like flavor.      SOURCE OF FIBRE • EXCELLENT SOURCE OF MAGNESIUM • EXCELLENT SOURCE OF SELENIUM 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR STEP 1 : 50% to 85% of millet flour STEP 2 : 15% to 50% of fava bean, yellow pea or chickpea flour STEP 3 : 1 to 15% of hemp or flax flour
    Create your blend
     ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    Hemp flour

    100% Organic Hemp FlourTaste Profile : Herbaceous taste Gives you a good balance of omega-3 and omega-6 fatty acids.       SOURCE OF OMEGA-3 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR : STEP 1 : 50% to 85% of brown rice, oat or millet flour STEP 2 : 15% to 50% of fava bean, yellow pea or chickpea flour STEP 3 : 1 to 15% of hemp
    Create your blend
     ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    Flax flour

    100% Organic Flax FlourTaste Profile : Neutral taste Superfood and source of omega-3 fatty acids.       SOURCE OF OMEGA-3 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR : STEP 1 : 50% to 85% of brown rice, oat or millet flour STEP 2 : 15% to 50% of fava bean, yellow pea or chickpea flour STEP 3 : 1 to 15% of flax flour
    Create your blend
     ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    Fava bean flour

    100% Organic Fava Bean FlourTaste profile : Neutral taste Excellent source of protein for recipes, especially those whose flavour you don't want to alter.       PULSE • SOURCE OF PROTEIN 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR : STEP 1 : 50% to 85% of brown rice, oat or millet flour STEP 2 : 15% to 50% of fava bean flour STEP 3 : 1 to 15% of hemp or flax flour
    Create your blend
     ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    Coconut flour

    100% Organic Coconut FlourPastille de goût : Light and sweet taste Particularly absorbent, boosting the moist texture of your recipes.      EXCELLENT SOURCE OF FIBRE • GOOD SOURCE OF IRON • CHOLESTEROL FREE 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR : STEP 1 : 50% to 85% of brown rice, oat or millet flour STEP 2 : 15% to 50% of coconut flour STEP 3 : 1 to 15% of hemp or flax flour
    Create your blend
     ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    Chickpea flour

    100% Organic Chickpea FlourTaste profile : Strong taste This extremely nutritious flour has a strong nutty taste.      SOURCE OF FIBRE • SOURCE OF IRON • EXCELLENT SOURCE OF FOLATE 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR : STEP 1 : 50% to 85% of brown rice, oat or millet flour STEP 2 : 15% to 50% of chickpea flour STEP 3 : 1 to 15% of hemp or flax flour
    Create your blend
     ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    Buckwheat flour

    100% Organic Buckwheat FlourTaste profile : Strong taste Traditional, highly-nutritious flour with a marked buckwheat flavour.       GOOD SOURCE OF IRON • SOURCE EXCELLENT SOURCE OF MAGNESIUM 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR STEP 1 : 50% to 85% of brown rice, oat or millet flour STEP 2 : 15% to 50% of buckwheat flour STEP 3 : 1 to 15% of hemp or flax flour
    Create your blend
     ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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    Brown rice flour

    100% Organic Brown Rice FlourTaste profile : Neutral taste Its mild, versatile flavour stands in the background.      GOOD SOURCE OF VITAMINE B6 • EXCELLENT SOURCE OF MANGANESE 3 STEPS TO CREATE AN ALL PURPOSE MIX WITH THIS FLOUR : STEP 1 : 50% to 85% of brown rice, oat or millet flour STEP 2 : 15% to 50% of fava bean, yellow pea or chickpea flour STEP 3 : 1 to 15% of hemp or flax flour
    Create your blend
     ORGANIC GLUTEN FREE ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)
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