These crackers feature both buckwheat flour and flakes, along with chickpeas, flaxseeds, hemp, and teff, delivering a nutritious—and delicious!—snack. Makes about 30
Chocolate pairs well with just about anything—especially more chocolate! These easy cookies freeze well, making them perfect for lunches and snacks when you’re on the run. Makes about 15
Light, flaky scones with a double dose of apple and sweet raisins. These are also delicious without the glaze, and dipped into pure maple syrup for a sweet morning treat. Makes 8
Ingredients : Filling : 2 cups of sliced apples 2 cups of sliced pears 1/2 cup of fresh cranberries 2 tablespoons of maple syrup 1/2 cup of light coconut milk 1/2 teaspoon of cinnamon Crumble : 1/2 cup of maple syrup 1/2 cup of buckwheat flour 1/4 cup of brown rice flour 2 cups
Dont be intimidated by the long ingredient list for this savoury leek tart. Most are spices and powders youll have on hand. The recipe is as simple as making pancakes. In fact, you can make these pancake-sized if youre scared to flip a single, large galette.
Chocolate chip cookies Cook Time: 15 minutes Ingredients ½ cup of unsalted butter ¼ cup of sugar ½ cup brown sugar 1 egg ½ tsp. of vanilla extract 1¼ cup of all purpose flour mix ½ tsp. of baking soda ¼ tsp. of salt ½ cup of chocolate chips
This gluten-free bread doesnt need to be toasted to fully enjoy its flavors. This bread is heavier considering the amount of flour I used. Its flavor full, dense, full of nutrition and the right amount of humidity. It will not fall apart in your hands. Prep Time: 40 minutes Cook Time: 1 hour 20 minutes…