Onion Bhajjis with yellow pea flour


Onion Bhajjis are small spiced fritters with onions. Classic appetizers of Indian cuisine, they are traditionally made using chickpea flour, but for this recipe I used yellow pea [...]

Onion Bhajjis with yellow pea flour2021-02-17T13:41:06-05:00

Oven Baked Falafels


Oven Baked Falafels Power packed with protein and fiber from chickpeas, these baked (not fried) wheat-free falafels are an amazing compliment to any meal. They can be put into a [...]

Oven Baked Falafels2018-07-24T13:52:15-04:00



Lavash bread is delicious with hummus ! Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Ingredients 3/4 cup of brown rice flour 1/3 cup of tapioca flour 1 tsp. of golden sugar 1 ½ tsp. of xanthan gum 1 ½ tsp. of instant yeast of yeast for bread machine 1/2 tsp.…

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