Ingredients : Pie crust : 1 1/3 cup of amaranth flour 2/3 cup of tapioca 2/3 cup of brown rice flour 1 1/2 teaspoon of xanthan gum 3 tablespoons of apple cider vinegar 6 tablespoons of cold water 1 cup of butter (room temperature) Filling : 3 cups of apples cut…
Ingredients : Filling : 2 cups of sliced apples 2 cups of sliced pears 1/2 cup of fresh cranberries 2 tablespoons of maple syrup 1/2 cup of light coconut milk 1/2 teaspoon of cinnamon Crumble : 1/2 cup of maple syrup 1/2 cup of buckwheat flour 1/4 cup of brown rice flour 2 cups
Ingredients : Cake : 1 cup of brown rice flour 1/3 cup of potato starch 1/4 cup tapioca starch 3/4 teaspoon of xanthan gum 1/2 teaspoon of baking powder 1 teaspoon of baking soda 1 pinch of salt 1 teaspoon of cinnamon 1/2 cup of maple syrup 1/4 cup of brown sugar 1/4 cup of…
Forget your ice cream and popcorn. Prep Time: 1 hour 25 minutes Cook Time: 1o minutes Total Time: 1 hour 35 minutes Difficulty: Medium
Dont be intimidated by the long ingredient list for this savoury leek tart. Most are spices and powders youll have on hand. The recipe is as simple as making pancakes. In fact, you can make these pancake-sized if youre scared to flip a single, large galette.
Millet and buckwheat banana bread. Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour 15 minutes Difficulty: Easy Ingredients 3 ripe bananas, mashed 3 tbsp. of coconuts beverage, almond milk or organic milk...
This brown bread recipe is an attempt to mimic the color, smell and taste of the original Pumpernickel. It has a nice spongy texture. The crust has a nice light crunch to it with a soft interior. It cuts very well. Can be eaten as is or toasted. Serve also with smoked meats and/or tuna…
My latest gluten-free sandwich bread recipe has both good taste and texture. It slices beautifully for sandwiches and makes excellent toast. Prep Time: 40 minutes Cook Time: 1 hour Total Time: 1 hour 40 minutes Difficulty: Moderately easy
Great homemade granola bars! Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes Difficulty: Moderately easy
Did you freeze some strawberries this summer? This recipe is the perfect way to use those delicious fruits! Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes Difficulty: Easy
